Our history...

Hotel Paris Menu

Consomme Printaniere

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Labský losos s mayonnaisou (Salmon from Elbe river with mayonnaise)

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Poulard pečený - pommes frittes - jemné kompoty (Roasted Poulard - pommes frittes - suave stewed fruit)

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Zmrzlinová bomba se zákusky (Ice Cream bomb with dessertes)

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Mocca (Coffee)

In Prague July 7, 1936